Far from being cheesy

15.-16. April and 04.-05. Nov. 2013
One special experience for cheese lovers! For two days at Hotel Irma, everything revolves around this dairy product. You will be thrilled by our guided tastings: Try low fat cheeses, fine blue mould cheeses or get to know various kinds of Parmesan. Our own proven sommelière Claudia Meister will take you on a charming cheese hike in order to show you the variety of South Tyrolean farm cheeses, and we will serve you 50 different types of cheese every evening, for only a small service charge.